Master’s Week Specials

Celebrate one of the most exciting weeks in golf with a menu inspired by the iconic flavors of the Master’s Tournament. From April 6 through April 12, guests are invited to enjoy daily specials that pay tribute to the classic foods and beloved traditions associated with this legendary sporting event.

Throughout the week, our culinary team will feature rotating dishes inspired by the signature delicacies famously enjoyed during the tournament. These special menu offerings bring the spirit of the event to the table, allowing guests to savor flavors that have become synonymous with one of golf’s most celebrated traditions.

The specials are designed to capture the simple, satisfying charm of tournament fare while adding a touch of creativity and culinary refinement. Each dish celebrates the nostalgia and familiarity of these iconic bites while offering a fresh take that fits perfectly within our dining experience.

Master’s Week is about more than just the game. It’s about the traditions, the atmosphere, and the shared moments spent enjoying great food while watching the action unfold. Our week-long celebration captures that spirit, creating a welcoming space where guests can gather, dine, and enjoy the excitement of the tournament.

Whether you’re following every round closely or simply enjoying the energy that surrounds the event, these specials offer a fun and flavorful way to join in the celebration.

Join us throughout the week as we bring a taste of Master’s tradition to the table with dishes inspired by one of golf’s most iconic events.