Versailles Mother's Day Feast - Château Élan Winery & Resort, Atlanta Georgia

Versailles Mother's Day Feast

Versailles Restaurant Mother's Day Feast

Treat mom to the annual Mother's Day Feast located in the sunny Versailles restaurant at the Chateau Elan Inn.  A sumptuous feast will be held in honor of this special day along with a special overnight package.

For additional ways to treat mom this Mother's Day see our special Mother's Day Perfume Blending Package.

When: Sunday, May 14, 11 am - 5 pm
Cost: Adults $85+tax, Kids 6-11 $25, 0-5 Free

Reservations required call 678-425-0900 x 6181

Special Overnight Package

Mother's Day Feast Package (1 Night)
Arrive Saturday 5/13 or Sunday 5/14 :: $319 - $439 + tax

Includes overnight accommodations at the Inn and the Mother's Day buffet for two in Versailles on Sunday, May 14th (Reservations required for Mother's Day Feast). Call 678-425-0900 x 41 to book use the link below to book online.



Reservations are required and may be booked by calling 678-425-0900 x 6181

Sunday, May 14th, 2017
Adults $85 + tax, Kids 6-11 $25, 0-5 Free
Reservations required call 678-425-0900 x 6181

Local & Imported Cheese with Cured Meats
Goat Cheese Lollypops, Crumbled Aged Cheddar, Thomasville Tomme
Bresaola, Speck, Salami, and Shaved to Order Prosciutto
Whole Grain Mustard, Dijon Mustard, Orange Blossom Honey
Crisp Lavosh, Garlic Crostini, an Assortment of Fairywood Thicket Jams
Dried Fruits & Nuts

Hand Picked From the Garden
Crudité Display of Carrots, Zucchini, Radish, Cauliflower, Cucumber,
Peppers, Spring Snow Peas, Celery, Broccoli
Garlic Hummus, Ranch, Blue Cheese, French Onion Dip, Balsamic Vinaigrette
Fresh Grapes, Melon, Pineapple, Strawberries

Chilled Soup, Salad, & Juice Bar
Gazpacho Shooters of Tomato Basil, Yellow Pepper, & Cucumber Mint
Personal Caesar Salad with Parmesan Cheese, Cracked Pepper, & Toasted Bread Stick
Individual Hand Picked Greens Salad with White Balsamic Dressing
Fresh Juices to Include Orange, Cranberry, Apple, & Grapefruit
Grandma’s Punch Bowl

Garde Manger Delights
Mini Smoked Salmon & Boursin Cheese Cones
Red Pepper Hummus Deviled Eggs
Strawberry Beet Salad
Mediterranean Fried Chickpea & Faro Salad
Fresh Spring Asparagus with Béarnaise  

Sunshine Breakfast
Warm Croissants, Muffins, & Danishes
Eggs Your Way: Peppers, Onions, Spinach, Mushrooms, Jalapeno, Olives, Ham,
Shredded Cheddar, Mozzarella, or Goat Cheese Crumbles
Country Sausage & Smoked Bacon
Corned Beef Hash & Caramelized Vidalia Onions
Roasted Fingerling Potatoes

From the Sea to Ice
Shrimp Cocktail & Chilled Alaskan King Crab Legs
Classic Cocktail Sauce, Pineapple Cocktail Sauce, Tabasco, Garlic-Lemon Aioli   
Sushi: Assorted Rolls & Nigiri of Tuna, Salmon, and Shrimp
Wasabi, Pickled Ginger, & Soy Sauce

Carved To Order
Cracked Black Pepper & Dijon Crusted Beef Steamship
Pan Jus, Horseradish, Spicy Mustard, Assorted Steak Sauces

Slow Roasted Whole Boneless Turkey
Grandma’s Gravy, Cranberry & Sour Cherry Relish

Coca Cola Glazed Pit Ham
Pineapple Chutney

Top Your Paella
Saffron Spanish Rice, Sautéed Mussels & White Wine Tomatoes,
Marinated Chicken & Peppers, Portuguese Sausage, Olives, Artichokes, Onion, Fresh Herbs

Penne Pasta Tossed with Mama’s Marinara, Roasted Tomato,
& Topped with Asiago Cheese
Strozzapreti Pasta with Pesto Laced Alfredo & Opal Basil

Mashed Potato Bar
Horseradish Whipped Potato & Sweet Potato Puree
Choose Your Toppings: Shredded Cheddar Cheese, Bacon Bits, Chile Flakes
Sautéed Mushrooms, Whipped Butter, Roasted Garlic, Red Wine Shallots, Hot Sauces

Sauté Station
Freshly Caught Sustainable Fish Pan Seared with Dill Pollen & Meyer Lemon Juice
Roasted Tomato & Garlic Olive Oil Bulgur Wheat

Hot Vegetables
Honey Roasted Carrots & Brocollini
Herb & Garlic Roasted Rainbow Cauliflower

Artisanal Bread Display
Assorted Rustic Breads Sliced to Order
Whipped Butters: Rosemary, Honey, Shallot, Coriander-Cumin

Pastry Chef Rachael’s Desserts
Array of House Made Cookies
Red Velvet Cake, Chocolate Extreme Cake, Pistachio Cake, Italian Lemon Cake
Key Lime Pie, Strawberry Cheesecake
Rose Pot De Crème, Chocolate Mousse Parfaits, Lemon Meringue Tartlets
Chocolate Dipped Strawberries, Peanut Butter Bars, Pina Colada Cake Shots
Grandma’s Punch Bowl

Dessert Action
Crème Brulee
Your Choice of Caramelized Sugar to Include
Jamaican Cane Sugar, Stevia, Sugar in the Raw, Mama’s Sweetest Sugar
Whipped Cream & Fresh Berries 

Menu subject to change or availability.

Wine Market Hours
Sun-Thu 11 am - 7 pm
Fri-Sat 11 am - 10 pm

Georgia law prohibits wine sales before 12:30 pm on Sunday.

Closed on Christmas Day.
Subject to private functions.

Wine Market Contact
T: 678-425-0900 x 6354


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